Institute of Technology of Cambodia

The Institute of Technology Cambodia (ITC) is developing an eco-friendly filter system to remove microplastics from seawater used in sea salt farms. This innovation addresses the critical issue of microplastic contamination in food, which poses health risks. Using sustainable materials like coconut coir, which is abundant in Cambodia, the filter system supports local businesses while promoting environmental sustainability. The project aims to improve the quality of sea salt and contribute to public health by reducing microplastic contamination. Initial funding will support research, prototype development, testing, and installation in targeted study areas. Over the next six months, ITC will initiate a pilot project to deploy the first microplastic removal filter at a Cambodian salt farm while raising public awareness about microplastic consumption risks. Looking ahead to the next two years, ITC envisions broad adoption of the filter system across local salt farms, ensuring safer salt production and reducing microplastic contamination in the food supply.